Linda was instrumental in helping us choose perfect appetizers including stuffed clams & mushrooms to anamazing array of meal choices to satisfy all tastes. 10 photos Biagetti's Restaurant 77 Campbell Ave, West Haven, CT 06516-5928 +1 203-934-7700 Website E-mail Improve this listing Ranked #6 of 140 Restaurants in West Haven 163 Reviews Cuisines: Italian Dining options: Reservations XCUSTOMER111 New Haven 1 10 Reviewed August 9, 2008 AVOID THIS RESTAURANT AT ALL COSTS!!! I have dinner for tomorrow as well. Crispy tender squid fried and served with a marinara sauce. Please tell us by clicking here if you know that any of the information shown is incorrect. This was our 4th Easter dinner at Biagetti's. We knew we were over-ordering - no one leaves Biagetti's without taking home leftovers. Fresh boneless scrod broiled with seasoned bread crumbs. Products for Businesses We're hiring - The New York Times. Even so, we took home a substantial piece of the delmonico steak, cooked exactly as ordered (rare) and enough of the veal parmiagiana for another dinner at home. Ask WestHavenCTtraveler about Biagetti's Restaurant. I wound up leaving half on the plate. Stuffed with ricotta cheese baked in a marinara sauce topped with mozzarella. The penne pasta came al dente as it should. She even gave us a great recommendation for entertainment that proved to be a major hit of our reception/after party. The penne pasta came al dente as it should. We had to try them, and they were melting your mouth delicious! Own or manage this property? A grilled filet mignon with a baked stuffed shrimp or stuffed filet of sole. Five stars simply aren't enough for this restaurant. We initially went to Biagetti's to pick up a gift certificate for a local family member but decided to stay for dinner as we couldn't resist how delicious everything looked. to discuss this rare culinary gift we'd been granted. Sausage, fresh spinach and black olives sauteed in a olive oil, garlic sauce over angel hair pasta. The restaurant is immaculate, bustling with wait staff and customers after a year-long in isolation here in Connecticut. We were very happy when we left. We Had a very nice dinner on the patio. I'll let you think about that for a second. Share. Be sure to save room for dessert, the tiramisu and ice cream pie will leave you very happy. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. We thank you for supporting our business and please keep on supporting all local businesses in our community. Sauteed with porcini mushrooms, cherry peppers, caramelized onions, Gorgonzola cheese and a touch of tomato. Purchase Price: $140.
Biagetti's Restaurant menu - West Haven CT 06516 - (877) 585-1085 Biagetti's Restaurant, West Haven, New Haven - Zomato Read our, Best Western Executive Hotel of New Haven-West Haven, Hampton Inn & Suites New Haven - South - West Haven. Things like Italian mashed potatoes, Green beans aioli & even the buns were absolutely scrumptious. In addition, growing up in an Italian family myself, my grandmother used to always make MAMMOTH portions so that we would have leftovers for the week and were able to feed anyone who stopped by to visit. Soup AND salad are included in the price of your meal. Satisfied and then some. to try it.. 1 dead in Vernon crash June 18, 2023 at 10:10 am Things to Do Biagetti's, West Haven By Hartford Courant | PUBLISHED: August 31, 2014 at 7:00 a.m. | UPDATED: December 12, 2018 at 9:30 p.m.. Oh my goodness what a pleasant read more, Denise W. said: My husband and I went for the first time tonight, he already can't read more, Karen S. said: My husband and I frequent Gusto often. Read More West Haven. I dont think there are enough words to express how much we, our family and friends LOVED all of the food we received from Biagettis for our backyard wedding.Linda was instrumental in helping us choose perfect appetizers including stuffed clams & mushrooms to an amazing array of meal choices to satisfy all tastes. Biagetti's Restaurant: SPECTACULAR AS ALWAYS!
BRAVO BIAGETTI'S More, Great food The food and the portions were unbelievable, I had the best meal there , everything was great from appetizers to the main dishes , you wont go away hungry, I loved the portion sizes and the food was really very good. I had Pork Chops Siciliano OMG 3- 12oz I kid you not chops seasoned and broiled to perfection accompanied by a massive amount of Onions,peppers and potatoes. The food was delicious, our guests had a great time, friendly staff and Linda was great to work with. A very nice Italian Wedding soup and fresh salad were included as well. We havent been able to dine out for a long time. As always, a treat when Linda comes around to make sure you're enjoying the meal. Our sweet waitress, Clea, who had been so courteous and kind to us all night tells us that the owner, Linda Biagetti, would like to buy us all a drink and has made HOMEMADE anginette cookies for us to take home! I won't be back mostly because ambience and service are important tome.More. Authentic Italian food served to perfection.
Catherine T Biagetti, 77 - West Haven, CT - MyLife.com Stuffed Filet of Sole. Enjoy an upscale yet comfortable setting in West Haven at Biagetti's, a restaurant that represents fine Italian dining with great food. Close to beach and outside seating and musical entertainment in warm weather. Yelp users havent asked any questions yet about Biagetti's Restaurant. We got MANY compliments not only that night, but for days after on how wonderful the food was. The bar area very loud and crowded, if you want to go there avoid the bar. We skipped the appetizers this time, knowing that the dinner comes with a cup of soup and a large salad. As our leftovers were being packed up for us, we saw most of the other patrons leaving with their leftovers as well. A pleasant change.finally. Breaded mozzarella, fried and served with marinara sauce. The moment they bring out crusty warm bread you know you're in for a wonderful meal. West Haven Tourism West Haven Hotels West Haven Vacation Rentals Flights to West Haven Biagetti's Restaurant; I had Pork Chops Siciliano OMG 3- 12oz I kid you not chops seasoned and broiled to perfection accompanied by a massive amount of Onions,peppers and potatoes. I had cavatelli with bragiola, my husband had lasagna. The food choice & music is a major part of any wedding & I couldnt be any more pleased with our entire experience. We had reservations for 5:30 p.m. and we're seated by 5:20 p.m. Breaded chicken topped with our house sauce and baked with mozzarella cheese. Does Biagetti's Restaurant offer takeout? West Haven Tourism West Haven Hotels West Haven Vacation Rentals Flights to West Haven Biagetti's Restaurant; Prices are reasonable and offer great value for the generous portions of food served. Of course not, but the creme brulee cheesecake was too enticing.
Online Menu of Biagetti's Restaurant, West Haven, CT We'll have so much fun together once you do. Voted The best restaurant in town! the delmonico steak, cooked exactly as ordered (rare) and enough of the veal parmiagiana for another dinner at home. The food is great so many people come here, Excellent in all categories the food service was outstanding 16 of us and everyone had an excellent meal.Thank u for the anniversary cake that was on the house. At present, Biagetti's Restaurant has no reviews. It wasnt laying around under a heat lamp as in so many other restaurants. We had meals for a week. Please go to the settings menu on your phone related to your web browser, and re-enable JavaScript. Now for the food..I loved my meal from start to finish..the homemade soup was very good..the salad with the creamy balsamic dressing was wonderful..just the right sizethe bread was very tasty and slightly warm..delicious. Although this is not the usual pairing, I asked and they gave . Biagetti's Restaurant accepts credit cards. Slightly rubbery and needed salt. One dessert was ordered the tiramisu( sorry but we've had better). We will be back!!! The penne pasta came al dente as it should. Plan to make a reservation even on a weeknight.More, I dont think there are enough words to express how much we, our family and friends LOVED all of the food we received from Biagettis for our backyard wedding.
Biagetti's, West Haven - Hartford Courant Every visit is amazing! Yelp users havent asked any questions yet about. It wasnt laying around under a heat lamp as in so many other restaurants. Inside, the decor is traditional and charming, with warm lighting and comfortable seating. This was the first time we went to eat at Biagetti's, which is on the corner of Campbell Avenue at Captain Thomas Blvd in West Haven Connecticut. ****@whschools.org. Are you a customer or the owner/manager of the business youd like to add? Stuffed with ricotta cheese baked in a marinara sauce topped with mozzarella. The Penne ala Vodka was divine. Linda did an amazing job decorating the dining room. She even gave us a great recommendation for entertainment that proved to be a major hit of our reception/after party. Five stars simply aren't enough for this restaurant. Breaded veal topped with our house sauce and baked with mozzarella cheese. If you want a good Italian restaurant go to Apps. Be sure to save room for dessert, the tiramisu and ice cream pie will leave you very happy. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. There was food made for a kingdom! One of our signature dishes!
GREAT FOOD AT GREAT PRICES - Biagetti's Restaurant - Tripadvisor Wait staff is courteous and attentive. Note that if you don't find something on the menu that you want, the chef will almost always prepare it for you. Grilled filet mignon, sauteed with olive oil, garlic and white wine sauce. ~Clams on the Half Shell
Ask J2474FLbettyg about Biagetti's Restaurant, Ask B7407KPtriciab about Biagetti's Restaurant, Ask N1704JAstevet about Biagetti's Restaurant, La Mia Famiglia e' La Tua Famiglia!!!!!!!!! Coated with seasoned breadcrumbs, sauteed with garlic in a butter, lemon and white wine sauce. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Eating dinner at Biagetti's that night brought back fond memories of my childhood..eat.eat eat. that's what life is all about!
The penne tasted homemade..not sure if it was. Tax Year: 2019. But we went on to enjoy lasagna, veal riccardo, scallops, and chicken francese. Call (203) 934-7700 to make reservations and ask about our scrumptious pasta too. This evening, I had the. 5 reviews 3 photos $12.95 Pasta Cappellini Aglio E Olio Slightly rubbery and needed salt. Now for the food..I loved my meal from start to finish..the homemade soup was very good..the salad with the creamy balsamic dressing was wonderful..just the right sizethe bread was very tasty and slightly warm..delicious. ($$) 4.0 Stars - 28 Votes. Waitstaff was generally on point. beef braciola, chicken braciola, sausage, meatball served over penne pasta in our house meat sauce. ~Variety of Toppings, Fresh Boneless Scrod Broiled with Seasoned Bread Crumbs, Baked in a Plum Tomato Sauce served over Linguine, Fresh Boneless Sole Baked with a Seafood Stuffing and Seasoned Bread Crumbs, Fresh Boneless Sole Bake with a Seafood stuffing and Seasoned Breadcrumbs, Tender Shrimp Baked with a Seafood Stuffing, Shrimp Dipped in Egg Batter, Sauteed with White Wine, Lemon and Butter served over Spinach, Breaded then Topped with a Marinara Sauce and baked with Mozzarella Cheese served over Linguine, Shrimp and Clams simmered in a spicy Marinara or White clam sauce served over Linguine, Scrod, Sole and Scallops Baked with Seasoned Breadcrumbs, Linguine with Clams served in a Red or White Sauce, Rolled Eggplant Stuffed with Spinach and Cheese, Escrole and Beans Baked on Seasoned Bread, Grilled Filet Mignon, Sauteed with Olive Oil, Garlic and White Wine Sauce, A Grilled Filet Mignon with a Baked Stuffed Shrimp or Stuffed Filet of Sole, Grilled New York Strip with Sauteed Mushrooms, Sauteed with Porcini Mushrooms, Cherry Peppers, Caramelized Onions, Gorgonzola Cheese and a touch of Tomato, Grilled Pork Chops with Sauteed Peppers, Potatoes and Onions, Breaded Veal Topped with our House Sauce and Baked with Mozzarella Cheese, Breaded Veal Layered with Ricotta Cheese, Eggplant and baked in our House Sauce with Mozzarella Cheese, Medallions of Veal dipped in an Egg Batter and Sauteed with White Wine, Lemon and Buttter, Medallions of Veal Sauteed with Fresh Mushrooms in a Marsala Wine Sauce. Can a gluten free person get a good meal at this restaurant? We were then presented with homemade Italian cookies. The coffee that was ordered took more than 15 minutes to arrive..the only service blip. Scrod, sole and scallops baked with seasoned breadcrumbs. Claim your listing for free to respond to reviews, update your profile and much more. ~Baked Ham with Champagne Sauce
But we went on to enjoy lasagna, veal riccardo, scallops, and chicken francese.Yes, we took most of it home but we couldn't resist all those tastes. My chicken parmagiana dinner was enormous and very,very good. We both had penne for a side. Stuffed with ricotta cheese baked in a marinara sauce topped with mozzarella. Of course not, but the creme brulee cheesecake was too enticing. from West Haven, CT Also known as:Mr Robert Biagetti+ 1Mr Robert Biagetti, Mr Robert W Biagetti Age:55 years old VIEW FULL REPORT Mobile number (203) 515-9250 Marital status Married Landline number (203) 933-2332 Gender Male Occupation adsview occupation Born November 23, 1967 Email addresses rbiagetti@ix.netcom.comrobertobiag@aol.com
Retiring West Haven principal had 'great run' - New Haven Register This stunning Chateau, is a touch of rustic with its spectacular views of Birch Moun Winery/Vineyard (+4) The food was the best we've ever had in a restaurant and for 6 drinks, 5 apps, 5 entrees and 2 desserts the bill was $268.and our server, Andrew was the best. With Grilled Shrimp 25.95, One of our signature dishes! Tax Amount: $17648. We were then presented with homemade Italian cookies. Go to this wonderful restaurant. decided to go and have our Easter dinner. None! You are free to download the Biagetti's menu files. There was food made for a kingdom! Hotels near West Haven Veterans Museum and Learning Center, Hotels near Messianic Jewish Rabbinical Council, Hotels near Simchat Yisrael Messianic Jewish Congregation, Hotels near (HPN) Westchester County Airport, Hotels near (ISP) Long Island MacArthur Airport, Chinese Restaurants for Lunch in West Haven, Italian Restaurants for Lunch in West Haven, Late Night American Restaurants in West Haven. Save. What touched my heart the most was when we finished eating our meals, had expresso, and paid our bill.
Robert W Biagetti, (203) 933-2332, 23 Donna Ln, West Haven, CT Breaded chicken topped with our house sauce and baked with mozzarella cheese. 77 Campbell Ave. West Haven, CT 06516 (Map & Directions) (203) 934-7700. Yes, Biagetti's Restaurant offers takeout services. The meal started with a beautiful soup called Pasta Te, a beautiful chicken broth with special parmesan and bread crumb noodle.
Fresh boneless sole bake with a seafood stuffing and seasoned breadcrumbs. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. We're all lucky enough to have them for dinner tomorrow! Dependable delicious food. West Haven. West Haven. :). After my family and I took a small break from eating to discuss this rare culinary gift we'd been granted. Through online ordering, we connect hungry people with the best local restaurants. Sale Price: $250,000. Family run business. You will thank me later. Owner 2: BIAGETTI, RICHARD. Dinners also come with soup and salad, and of course delicious crusty bread. The appetizer portions are enormous, we could have stopped there . Perfect. more, This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Biagettis was recommended to us and in turn, I am recommended them to others! Order Online Service is great. That being said, the food is absolutely delicious, and that's why people keep coming back Everybody seems to know the wait staff and the owner, Linda Biagetti. Biagettis was recommended to us and in turn, I am recommended them to others!
Other Richard Biagetti's - MyLife.com The Penne ala Vodka was divine. The entrance is very narrow and with all the people waiting to be seated is a big mess.Food was good tho, I think that's the only good part about this place. amazing array of meal choices to satisfy all tastes. Fresh clams simmered in a red or white sauce. 77 Campbell Ave, West Haven Explore restaurants near you to find what you love. The decor looks a bit dated and could use some refreshing.. Fresh mussels simmered in a red or white sauce. My daughter was so happy! Thank you to Linda Biagetti and your family run restaurant, which made us feel like family and very much at home. A sauce of plum tomatoes, basil, vodka and cream tossed with egg noodles. We skipped the appetizers this time, knowing that the dinner comes with a cup of soup and a large salad. Jazz on the Patio at Biagetti's/West Haven. Go to this wonderful restaurant. 77 Campbell Ave, West Haven, CT 06516-5928 +1 203-934-7700 Website. Medallions of veal sauteed with fresh mushrooms in a marsala wine sauce. Folks loved the Stuffed Sole even those not seafood fans! Reply. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Plan to make a reservation even on a weeknight. From the moment you walk into Biagetti's, the Hostess is great, the service is awesome and the food is out of this world. Copyright 2023 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved. So all in all ,the food gets a b plus.service an a minus.not sure if we'd hurry back but it was definitely worth trying. for each of us. We had reservations for 5:30 p.m. and we're seated by 5:20 p.m. Are the prices at this restaurant mid-range / moderate? Restaurants near Biagetti's in West Haven App?s Restaurant - italian (0.15 mi) Savin Rock Roasting Co - american (0.16 mi) Stowe's Seafood - american (0.2 mi) Casa Bianca Pizza West Haven - italian (0.31 mi) Duffy's Tavern - american, irish (0.36 mi) Biagettis was recommended to us and in turn, I am recommended them to others!More. Tender shrimp baked with a seafood stuffing. But the server was very unschooled, at times even reaching across the table to set down water glasses etc. But you come to Biagetti's for the full treatment, so we continued with soup, salad, and a main dishfor each of us. Select a Rating! Read more. Own or manage this property? We had planned on eating outside but it was really windy so we opted to sit indoors. The food is always cooked to perfection and the staff is the best around. Linda worked with us to make sure the timing of arrival was perfect to keep all items hot & fresh. (203) 934-7700, The food has always been fantastic. Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information. Veal Francese. As our leftovers were being packed up for us, we saw most of the other patrons leaving with their leftovers as well. veal parmesan with cavatelli pasta. Previously cities included West Haven CT and Milford CT. OpenTable is part of Booking Holdings, the world leader in online travel and related services.
My husband and I go there often, and recently my daughter who lives in Texas managed to put my Surprise B-day party together from there and let me tell you they were the best. Great wine list, reasonably priced offerings. Posted Fri, Jul 8, 2011 at 11:08 am ET. Marilyn Mccarthy, 62. The establishment boasts a friendly and welcoming ambiance, perfect for a night out with friends or a romantic dinner with a loved one. Our sweet waitress, Clea, who had been so courteous and kind to us all night tells us that the owner, Linda Biagetti, would like to buy us all a drink and has made HOMEMADE anginette cookies for us to take home! We felt like celebrities, and we'd only eaten soup and salad. The atmosphere is joyous! Satisfied and then some. 163 reviews #5 of 68 Restaurants in West Haven $$ - $$$ Italian Vegetarian Friendly Gluten Free Options. Of course not, but the creme brulee cheesecake was too enticing. As always, a treat when Linda comes around to make sure you're enjoying the meal. My husband had baked stuffed sole with seafood stuffing which came with mashed potatoes and vegetables. The pasta was cooked perfectly and the sauce was hot. Biagetti's Restaurant. :). Order popular dishes from a variety of restaurants. Medallions of veal sauteed with fresh mushrooms in a marsala wine sauce. Just before dessert, one of the waiters came around with a tray of homemade ham pie for the guests to enjoy. more, Poor to Average Experience at Biagetti's, This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Map updates are paused. Last night was the second time I've come here, and both times the service (or lack thereof) was severely disappointing. Biagetti's Restaurant is rated accordingly in the following categories by Tripadvisor travelers: 77 Campbell Ave, West Haven, CT 06516-5928. I thought pricey until I saw the portion. (203) 934-7700 Website Satisfied and then some.More, Where can you dine in any town, nowadays , and be served complimentary delicious HOMEMADE soup and complimentary salad with savory HOMEMADE dressing? Biagetti's Restaurant - Menu - West Haven Biagetti's Restaurant Menu Menu for Biagetti's Restaurant Appetizers Eggplant Rollantine Stuffed with ricotta cheese baked in a marinara sauce topped with mozzarella. La Mia Famiglia e' La Tua Famiglia!!!!!!!!! Are you sure you want to delete this question? For four people, the appetizers of fried calamari, fettucini alfredo, and 2 enormous meatballs would have been enough. Your food is BETTER than Adriana's Restaurant in New Haven. Exactly! WEST HAVEN -- Mackrille School Principal Catherine Biagetti says she's had a good run, but it's time to say goodbye to the school she's led for 13 years. Note: your question will be posted publicly on the Questions & Answers page. Another highlight is when Linda comes around to make sure you're satisfired with what you ordered. Thank you for your patronage, Sincerely; The Biagetti Family, Sauteed Escarole with Cannellini Beans, Onions and Garlic, Escarole and Beans, Baked with Peasant Bread and Parmigiana Cheese, Crispy Tender Squid Fried and Served with a Marinara Sauce, Breaded Mozzarella, Fried and Served with Marinara Sauce, Fresh Clams topped with Pimento and Bell Peppers baked with Bacon, Fresh Clams Simmered in a Red or White Sauce, Fresh Mussels Simmered in a Red or White Sauce, The Classic Dish made with Imported Parmigiana Cheese and Cream, tossed with Egg Noodles, Sauteed with Virgin Olive Oil and Garlic with a Touch Red Crusted Pepper served with Italian Sweet Sausage, Stuffed with Ricotta Cheese baked in a marinara sauce topped with Mozzarella, Cannelini Beans with Pasta, Sausage, Celery and Onion in a Plum Tomato Sauce, Breaded Chicken topped with our House Sauce and Baked with Mozzarella Cheese, Breaded Chicken Layered with Ricotta Cheese, Eggplant and Baked in our House Sauce
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